Men+Co Barber Services16th December, 2013

Men+co is a new concept in male grooming from two of Australia’s finest men’s haircutters, Christopher Dunkley and Gary McKenzie.  As All-Star educators for American Crew, their experience and education in the male domain is vast, and has inspired them to create a revolutionary level of service for Melbourne men.

Men+co will be housed inside the Kelvin Club, with offerings such as haircutting and straight blade shaving, along with insights, education and tips from the Barber on subjects men want to know about – sports, styling, eating, playing. Almost like having your own personal concierge – and with a bonus shoe shine.

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Christopher and Gary have run the very successful and luxurious South Yarra salon Meddlers for the last 29 years, and during that time, they recognized that their clients are keen for lifestyle recommendations and options. While Meddlers also has a large female clientele, their expertise in the area of men’s cutting is unparalleled. A fully dedicated grooming area for men was the obvious answer.

As Ambassadors for American Crew, Christopher and Gary travel throughout Australia and internationally, and they are set to share their expertise and all the latest news, trends, and styling advice to their valued local clients via this most exciting new venture – Men+co.

To get details on exact offerings and to book your appointment, please email bookings@menandco.com.au(.)

Otherwise you can pop in and chat to Barber Sammy during the opening hours, which are as follows;
Wednesday: 12pm – 7pm
Thursday: 12pm – 7pm
Friday: 11am – 6pm
Saturday: 12pm – 5pm

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St Andrew’s Day!28th November, 2013

Upholding Club tradition, St Andrews Day lunch is scheduled for this Friday 29th November.

A traditional day of food and festivities awaits.

Be greeted by the piper as you enter the Club, then throughout the day you can partake in the raffle and enjoy the Scottish dancing.

Chef extraordinaire Ian De Oliveira has developed this three course decadent feast for you featuring;

  • Entree of haggis, including traditional address by William Tait
  • Main of wagyu corned beef, colcannon, white onion and mustard sauce
  • Traditional Scottish dessert of cranachan with raspberry jelly, granola, malt whiskey foam.

Kilts are preferred but optional and a whisky or two is encouraged!

Please call the Club by COB Thurs 28th Nov and prepay ($75 per person) to confirm your place. We’ll start the proceedings at 12pm for a 12:30pm service.

We’d love to celebrate with you!

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Share the Kelvin Christmas Spirit28th November, 2013

Hi there Kelvinators,

You would have recently received an email from us regarding our Christmas charity program for 2014.

Here are the suggested donations from St Kilda Youth Services and Royal Melbourne Children’s Hospital.

Please do join us in sharing the Kelvin Christmas Spirit!

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Darren Sylvester launches “Off By Heart” tonight8th November, 2013

Suave local art star launches his long-awaited second album Off By Heart tonight at the Kelvin Club. Renowned for his multidisciplinary practices in photography, sculpture, video, performance and music, he applies a highly polished, referential aesthetic to everything he does.

Off By Heart is a deep, rich and dazzling album by an artist at the height of his powers.

Tickets are on sale here and you can get a preview of what’s to come here!

Party time!8th November, 2013

We had a whale of a time on Thurs 31st for our Halloween shindig. Amazing company, food, beverages and tunes were enjoyed by all.

Opening up the doors to media and a wide range of industry types has helped spread awareness of the Club. And a few new members too!

Here are some snaps from the evening, taken by Committee Member, Jim Colbert.

 

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